The Musket Room is searching for pastry cooks to add to our kitchen team. We are a Michelin Starred establishment open seven days a week for dinner service. The position is full time, five days a week. Experience is essential, with at least two years in a comparable environment preferred. We offer opportunity for growth, and we encourage creative minds to help us further our development. Please reply with a cover letter and CV to this ad, alternatively you may email our Chef de Cuisine Ramon Corbett at ...@musketroom.com for a quicker response. The Musket Room is an equal opportunity employer.
More detail about The Musket Room part of Chef Matt Lambert , please visit
Associated topics: baker, cafe, corporate, dining chef, grill chef, salad chef, sous, sous chef, sushi, sushi chef
* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.